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Ingredients:
1 can sweet peas
2 green onions
3 tablespoons oil
1 tablespoon vinegar
1/8 teaspoon salt
Directions:
Place peas in a small bowl. Chop the green onions and add them to the peas.
Add the rest of the ingredients, mix with a spoon and serve.
Serving Suggestions: Usually this salad is served with grilled meat.
2 Responses
October 16th, 2009 at 02:03
wow.!! papabuna.!! tutto è cosi buono.!! grazie a te chè mi hai imparato !!
February 16th, 2011 at 15:11
You also can use mayo instead of oil and can add canned mushrooms.
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