3 large tomatoes
3 garlic cloves
3/4 cup mayonnaise
2/3 cup feta cheese
1 and 1/4 cup finely shredded mozzarella/cheddar cheese
fresh dill weed for decorating
Cut tomatoes in slices as pictured below.
Arrange tomato slices on a serving plate.
Crush the garlic using a garlic press.
Mix with the mayonnaise. Spread over tomato slices.
Using a fork, crumble feta cheese.
Spread feta cheese on top of the mayonnaise and garlic.
Spread the shredded mozzarella/cheddar cheese on top of the slices.
Decorate with finely diced fresh dill weed.